Our Lunch
11.00 to 3.00
MIXED GREEN SALAD
blueberry. goat cheese. walnuts. lemon & mustard vinaigrette.
(add chicken breast +8)
gluten free
Twisted Sweet Rosé 7 | 19
6 | 12
FRIED BRUSSELS SPROUT
sesame. honey. chili. almonds.
dairy free | gluten free
2018 Twisted Stainless Steel Chardonnay 8 | 26
11
CHEESE & CHARCUTERIE
prosciutto di parma. dry cured chorizo. salami. english stilton. green hill. tomme.
gluten free upon request
2017 Twisted Cabernet Sauvignon 10 | 35
22
FRIED CHICKEN SANDWICH
(served with hand-cut fries)
(can be made gluten free +2)
pimento cheese. house pickles. dressed lettuce. tomato jam.
(add bacon +2)
Dos Equis Ambar | 6
16
SMASH BURGER
(served with our hand-cut fries)
(can be made gluten free for +2)
garlic mayo. american cheese. lettuce. red onion. pickles.
(add bacon +2)
Leffe Brown Ale | 6
16
B.L.T.
(served with hand-cut fries)
(can be made gluten free for +2)
berkwood bacon. garlic mayo. heirloom tomato. lettuce.
2018 Twisted Oak Chardonnay 9 | 32
14
TRUFFLE FRIES
garlic mayo.
gluten free
Leffe Brown Ale | 6
8
CHICKEN WINGS
Choice of wing sauce:
BBQ & Yuzu | Sweet Georgia BBQ
Mild | Medium | Hot | Death Sauce
Choice of dipping sauce:
blue cheese | ranch
Six 9 | Twelve 16
CHARCUTERIE PLATE
prosciutto di parma. dry cured chorizo. salami
gluten free upon request
2017 Twisted Cabernet Sauvignon 10 | 35
14
CHEESE PLATE
english stilton. tree hill. tomme.
gluten free upon request
2016 Kaya Vineyards Reserve Merlot 11 | 38
14
CHEESE STEAK
(served with hand-cut fries)
(can be made gluten free +2)
american & provolone. onion. yellow peppers. house mustard & mayo.
2017 Twisted Reserve Malbec 12 | 44